Lemony Lentil-Spinach Soup

8 cups bouillon 1 onion, chopped 3 garlic cloves, minced 1 stalk celery, chopped 2 cups lentils 1 medium red potato, cut in 1/2″ cubes 1 teaspoon ground coriander 1 teaspoon ground cumin pinch cayenne, to taste 1 10-ounce bag baby spinach leaves Juice of one...

Lebanese Soup

2 onions, chopped 4 cloves garlic, minced 6 cups bouillon 1 t. ground coriander pinch cayenne, or to taste 3 carrots, sliced 2 potatoes, diced 2 tomatoes, chopped 2 10-oz. packages frozen artichoke hearts 1 can chick peas (or 2 cups cooked) 1/2 cup chopped Italian...

Italian Lentil Soup

1 cup lentils 6 cups bouillon 2 onions, chopped 4 cloves garlic, minced pinch cayenne, or to taste 1 teaspoon oregano 2 bay leaves 1/2 cup bulgur 1/2 cup chopped Italian parsley 1 28-ounce can Italian plum tomatoes, undrained, broken up 2 10-ounce bags baby spinach...