by Dr. Gabe Mirkin | Mar 25, 2022 | Nutrition
Researchers followed 3700 adults, ages 40 to 64, for up to 20 years and found that those who ate the most fiber were 25 percent less likely to suffer dementia in later life than those who ate the least (Nutritional Science, February 6, 2022). The more fiber a person...
by Dr. Gabe Mirkin | Jul 14, 2019 | Other Diseases & Conditions
A study of 58,769 patients over 55 years of age diagnosed with dementia and 225,574 people of the same age without dementia found a 50 percent increased risk of dementia among people who used a strong anticholinergic drug daily for about three years within the 10-year...