by Dr. Gabe Mirkin | Mar 14, 2021 | Nutrition
Eating more fruits and vegetables, and restricting meat, egg yolks and non-fermented dairy products, can help to reduce your chances of suffering a heart attack (J Amer Coll of Cardiol, 2020;75(7):763–72) and certain cancers (BMC Genomics, June 11, 2016;16(Suppl...
