More Vegetables, Less Diabetes

Data from nine studies of 307,099 middle-aged people followed for up to 28 years shows that those who ate lots of plant-based foods and restricted meat had a 23 percent lower risk of developing type 2 diabetes, and those who ate the most vegetables had a 30 percent...

LDL Cholesterol Can Be Too Low

A study of more than 100,000 healthy Chinese citizens followed for nine years showed that having very low levels of LDL cholesterol (<70 mg/dl) is associated with increased risk for bleeding into the brain, and the lower the LDL, the greater the risk (Neurology,...

High Protein Diets May Increase Heart Attack Risk

The Paleo diet and other high-protein diets may be among the more harmful popular diets recommended for weight loss because they: • raise blood levels of TMAO, a marker for increased heart attack risk (European Journal of Nutrition, July 5, 2019:1–14), and • fail to...