by Dr. Gabe Mirkin | Jun 7, 2013 | Diana's Healthful Recipes
1 spaghetti squash, cooked 1/2 pound shrimp 3 tablespoons fish sauce (optional, see note) 3 tablespoons rice vinegar 1 garlic clove, minced 1 tablespoon brown sugar 1 small hot chile, seeded and sliced very thin 1 red bell pepper, cut into matchstick slivers 1 bunch...
by Dr. Gabe Mirkin | Jun 7, 2013 | Diana's Healthful Recipes
2 onions, chopped 2 cloves garlic, minced 2 green peppers, chopped 2 cups bouillon 2 teaspoons ground cumin 2 tablespoons mild paprika pinch cayenne, or to taste 1/4 teaspoon liquid smoke 2 tablespoons tomato paste 4 medium potatoes, cut in chunks 2 carrots, sliced...
by Dr. Gabe Mirkin | Jun 7, 2013 | Diana's Healthful Recipes
2 cups bouillon 2 onions, chopped 1 red bell pepper, chopped 2 cloves garlic, chopped 1 tablespoon berbere spice mix, or more to taste 2 sweet potatoes, cut in bite-size pieces 2 green bananas, peeled and cut in 1/2″ slices 4 cups large frozen lima beans 1 small...
by Dr. Gabe Mirkin | Jun 7, 2013 | Diana's Healthful Recipes
The wrinkly leaves of savoy cabbage give this lentil dish an interesting texture. You can make it with regular cabbage, too. Serve as part of a buffet or over any cooked whole grains. 2 tablespoons olive oil 1 onion, chopped 1 clove garlic, minced 5 cups bouillon 1...
by Dr. Gabe Mirkin | Jun 7, 2013 | Diana's Healthful Recipes
2 onions, halved lengthwise, then sliced 1 clove garlic, minced 1 red bell pepper, cut in bite-size strips 1 green pepper, cut in bite-size strips 1 eggplant, cut in cubes 1 pound green beans, cut or broken in 2″ pieces 2 carrots, sliced 4 medium red potatoes,...
